Ergothioneine: An Antioxidative, Neuroprotective and Anti Inflammatory Compound from Mushroom Residuals Frontiers Mushrooms as Potential Sources of Active Metabolites and Medicines The role of microorganisms and microbial enzymes in commercial fermented mushroom production: a comprehensive review of their action mechanisms, quality attributes and health benefits Food Production, Processing and Nutrition Springer Unlocking Foods Rich In Glutathione For Skin Whitening
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