Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine Dietary bioactive ingredients to modulate the gut microbiota derived metabolite TMAO. New opportunities for functional food development Food & Function (RSC Publishing) DOI:10.1039 D0FO01237H What Is TMAO and How Can We Reduce Our Levels? Trimethylamine Oxide Metabolon
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tmao l-carnitine Intestinal microbiota metabolism of l-carnitine, a nutrient in red meat, promotes atherosclerosis